Al Sale Restaurant

Al Sale Restaurant – A Michelin-Recognized Culinary Jewel in Xagħra, Gozo

At the heart of Xagħra, Gozo, Al Sale Restaurant stands as a testament to culinary passion and excellence. Founded by Chef Christopher Pace, whose journey blends Canadian roots with Gozo's rich gastronomic heritage, this restaurant has quickly risen to acclaim, earning a coveted spot in the Michelin Guide Malta 2024.

Opened during the challenging times of the pandemic in November 2020, Al Sale has captivated the hearts of locals and visitors alike with its steadfast commitment to the philosophy of "Excellent Food, Excellent Service." The restaurant’s menu, an ode to local produce, boasts exquisite seafood and Mediterranean-inspired dishes, catering to both meat and fish enthusiasts. Guests also appreciate the thoughtful inclusion of vegetarian and vegan options.

From the first bite to the last sip, Al Sale offers a meticulously curated dining experience. With a welcoming ambiance and attentive service, diners are invited to savor meals on the outdoor terrace or within the charming interiors. A full bar enhances the experience, offering an array of beverages to complement the flavors on the plate.

Perfect for those who cherish Gozo’s bounty and refined culinary artistry, Al Sale promises an unforgettable gastronomic journey, blending local traditions with innovative techniques. Reservations are highly recommended for this award-winning gem.