Tal-Furnar Restaurant

Tal-Furnar Bar & Restaurant – Authentic Gozitan Dining

Nestled in the scenic charm of Gozo, Tal-Furnar Bar & Restaurant is a family-run gem renowned for its authentic local Gozitan cuisine. Specializing in traditional dishes like Local Lamb, Rabbit, and an array of other meats, Tal-Furnar delivers an unforgettable farm-to-table experience. At the heart of this culinary delight is a centuries-old stone oven, where dishes are lovingly prepared to preserve their rich, authentic flavors.

The restaurant takes pride in crafting nearly everything in-house, from local sheep cheese and freshly baked bread to vibrant vegetables and even homemade wine. This dedication ensures every dish served is both fresh and deeply rooted in Gozo’s culinary traditions.

Ideal for lunch, dinner, or even a relaxing after-hours meal, Tal-Furnar offers a menu that caters to all dietary preferences, including vegetarian, vegan, and gluten-free options. The welcoming atmosphere is enhanced by outdoor seating, highchairs for families, and full wheelchair accessibility. Enjoy exceptional service with options for takeout, reservations, and a delightful selection of alcoholic beverages to complement your meal.

At Tal-Furnar Bar & Restaurant, every bite tells a story of heritage, passion, and the joy of sharing wholesome, locally sourced food.